Nature’s Garden Express

In late May, Auburn Magazine ran the feature story, “Nature’s Garden Express Offers Convenient Grocery Delivery Service,” about alums Michael Kirk and Scott Frishman, who found a way to make fresh organic produce more available by “providing an easy, healthy and sustainable way to mark off a tedious task from a to-do list.” Their 2009 Atlanta-based start-up now has more than 13,000 customers and will soon open a brick-and-mortar store.

To learn more about Nature’s Garden Express, check out their website.



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